Hatch Chiles


Hatch chile season has begun so stop by one of the next few weekends for hatch chile roasting and get some delicious chiles for your next meal!  They are only available once a year! 

Hatch chiles can be red or green, depending on when they are picked.  Green chiles are picked before maturing and are roasted for a smoky flavor.  When left to mature, they turn red and develop a sweeter flavor.  The heat of a hatch chile depends on how dry the year was: the drier the year, the hotter the chile!

Fresh Chiles are $2.48 Lb.


Roasting Dates and Locations

10 a.m. to 4 p.m, Saturday, August 12th at 27th & Cornhusker Lincoln, 27th & Pine Lake Lincoln, and 2nd Street Grand Island

10 a.m. to 4 p.m, Saturday, August 19th at 48th & O Lincoln, 56th & Nebraska Parkway Lincoln, and Council Bluffs Iowa

10 a.m. to 4 p.m, Saturday, August 26th at Fallbrook Lincoln

Buy a Case, and we will roast Free at the store.